Boiled green soy beans
Fried shrimp, beef sticks, B.B.Q. rib, chicken wing, crab puff, and egg roll
(Fried tofu, stir-fried with mixed vegetables cooked in brown sauce)
(Stir-fried mixed vegetable with a brown/white sauce)
(Eggplant sautéed in spicy garlic sauce)
(Stir-fried broccoli cooked in spicy garlic sauce)
Cantonese sweet and sour sauce.
Lightly sweet brown sauces with mix vegetables.
Lightly sweet brown sauce.
Sautéed w/ skinned mushrooms, scallions, red bell peppers, and celery cooked in spicy garlic sauce.
Spicy brown sauces and sautéed with peanuts and diced vegetables.
Stir fried with green onions, onions, and carrots cooked in a sweet soy sauce.
Sautéed with fresh vegetable and jalapeño cooked in brown sauce.
Coconut sauce, Thai basil, ginger, red bell pepper, and onions.
Snow Peas and carrots cooked in brown sauce.
Asparagus and carrots cooked in brown sauce.
Lightly battered chicken, deeply fried and coated with famous General Tso’s sauce
Chunked chicken stir-fried with brown sauce and topped w/ sesame seed
Sliced beef, deeply fried with fresh orange peel for a spicy and citrus combination
Beef & shrimp sautéed w/ mushroom, snow peas & baby corn served on a sizzling plate
Crispy seasoned duck braised with spices. Served with hoisin sauce
Chicken, shrimp & beef with scallions in Mongolian style
Sautéed scallops, shrimp, beef w/ hot pepper, peanuts in chef’s special sauce
Jumbo shrimp stir-fried with fresh ginger, garlic and mixed some black pepper powder to stir
Stir-fried shrimp and General Tso’s chicken
Fresh scallop, shrimp, beef, chicken sautéed w/ vegetables
Fresh lobster, crab meat, scallops & shrimp mixed mushroom, red pepper and snow peas on white sauce
Sliced scallops, roast pork with fresh mixed vegetable blended with brown sauce topped with lemon chicken and surrounded by seven fried jumbo shrimps (For two)
w/ bonito flakes
Jalapeño stuffed with cream cheese and spicy tuna and fried. Served with eel sauce and spicy mayo.
7 slices of salmon w/ jalapeño & served w/ ponzu sauce & herb oil
7 slices of yellow tail w/ jalapeño & served w/ ponzu sauce & herb oil
Marinated tuna tartare, snow crab, avocado bedded on sushi rice, top with honey wasabi sauce.
Inside spicy salmon, shrimp, crunch, avocado wrapped in thin tuna. Served w/spicy mayo, eel sauce, and honey wasabi.
Tuna seared with 7 Japanese seasoning and cilantro and parsley with spicy mayo, wasabi sauce, eel sauce. Fish egg and green onion on top.
Tempura shrimp w/spicy creamy sauce inside the orange.
7 slices pepper tuna sashimi top w/jalapeño, fish egg, and green onion served w/ chef special spicy ponzu garlic sauce.
Tuna, salmon, white fish and shrimp with pozu and yuzu natural juice.
Tuna, white tuna and salmon with chef special wasabi soy sauce.
Spicy tuna tartar on top of martini glass with two pieces of pepper salmon sushi.
Grilled yellow tail cheek
Served with daikon radish and ronzu sauce
Freshly, thin slice cucumber with ebi, kami, marinated with refreshing Japanese ponzu sauce.
Fresh pepper corn tuna lightly torched chef special sauce & tossed with tempura flakes on the top
Fried soft shell crab with chef special caril sauce, masago, green onion, crunchy
Lightly torched chef special caril sauce, on top is masago, green onion, crunchy
Crab meat, cream cheese, avocado and fried tempura style, topped with masago, green onion, chef special honey, wasabi sauce, and eel sauce
Crab meat, shrimp, cucumber, seaweed salad, crunch, avocado, and spicy sauce
A. Katsudon Pork cutlet in soy based sauce $9.45
B. Unagidon Barbecued river eel in a soy based sauce $11.45
A. Chicken & Vegetable $10.45
B. Shrimp & Vegetable $12.45
C. Seafood Combination Shrimp, white fish, salmon, and vegetable $13.45
Grilled marinated meat in soy, sake, mirin, & black pepper sauce
A. Chicken $11.45
B. Beef $14.45
C. Shrimp $12.45
D. Salmon $12.45
E. Scallop $12.45
C. Sea Bass $16.95
Combination of shrimp tempura, beef teriyaki, and pork cutlet
5 pieces of seasoned nigiri, salmon, tuna, Japanese snapper, albacore, and unagi
6 pieces of chef’s choice vegetable nigiri with vegetable roll
12 pieces sashimi: tuna, salmon, and yellowtail sashimi
7 pieces of nigiri: tuna, yellowtail, salmon, white fish, octopus, shrimp, fresh water eel, and tuna roll
11 pieces of nigiri: tuna, yellowtail, salmon, white fish, octopus, shrimp, sea eel, fresh water eel, smoked salmon, white tuna, squid, and California roll
Assorted fish over sushi rice
Rock n’ Roll, spider roll, and rock and roll
8 nigiri, 9 sashimi, 2 sushi roll
16 nigiri, 18 sashimi, 4 sushi roll
California roll, topped w/ Alaskan king crab, baked in spicy mayo. Served with eel sauce, spicy mayo and honey wasabi.
California roll topped with cream cheese, baked in spicy mayo and homemade eel sauce.
Shrimp tempura, cream cheese, and avocado inside, topped with tempura flakes, eel sauce, and spicy mayo.
Spicy tuna, cucumber inside, top w/ tuna and chef special spicy garlic ponzu sauce.
Shrimp tempura, avocado mix with crab meat wrapped with tuna, served with chef special yuzu sauce and homemade eel sauce.
Fresh salmon, tempura flakes inside, topped with thinly sliced mango and avocado. Served with eel sauce and honey wasabi sauce.
Inside deep fried sea bass, avocado, and asparagus wrapped in soy paper. Served w/ eel sauce, spicy mayo, and honey wasabi.
Lobster tempura, avocado, asparagus and crab meat inside. Served with spicy mayo, honey wasabi and eel sauce.
Crab stick tempura & avocado inside, topped with seared beef tenderloin and jalapeños. Served with homemade eel sauce and spicy mayo.
Grilled shrimp & scallops in spicy mayo, served around a California roll, topped with eel sauce and spicy mayo.
Salmon, tuna, cream cheese, and jalapeño inside deep fried. Served with eel sauce, spicy mayo, and strawberry sauce.
Crab and cucumber inside. Topped with fresh tuna, salmon, shrimp, and white fish.
Inside spicy scallops crunchy on top with tuna salmon and yellow tail.
Yellowtail, tuna, salmon, avocado, asparagus on top w/super white tuna, yuzu miso, and mango sauce.
Inside snow crab cream cheese asparagus on top w/ baked salmon.
Crunchy spicy tuna inside, topped with pepper tuna, and avocado. Served with eel sauce and spicy mayo.
Inside fried calamari, snow crab roll, and crunchy on top
Inside salmon, tuna, white fish, avocado, asparagus, and snow crab. One of the largest rolls, cut into 10 pieces. Served with eel sauce and spicy mayo.
Snow crab, avocado inside, topped with fresh tuna wrapped in soy paper. Served with eel sauce and spicy mayo.
Snow crab inside, topped with spicy salmon and spicy tuna. Served with tempura flakes, eel sauce, and spicy mayo.
Inside shrimp tempura, topped with snow crab and beef tataki. Served with spicy mayo and eel sauce.
Inside spicy tuna, and cream cheese whole roll deep fried. Served with eel sauce and spicy mayo.
Inside tuna, salmon, yellowtail, crunchy. Served with wasabi sauce.
Inside crunchy spicy salmon, topped with fresh tuna. Served with spicy mayo and eel sauce.
Inside spicy scallops, on top with mango, and avocado
Inside shrimp tempura, cream cheese, and snow crab, then the whole roll is deep fried. Served with eel sauce, spicy mayo, and honey wasabi sauce.
Inside snow crab, on top with eel and avocado
Shrimp tempura, snow crab, avocado top w/ mango and eel sauce and honey wasabi sauce
Yellowtail, tuna, avocado inside, spicy tuna, spicy salmon, white tuna, jalapeño on top, served with jalapeño sauce & spicy mango sauce.
Steamed lettuce, inside snow crab, shrimp tempura, and avocado. Rolled like a sushi roll. Served with eel sauce, and spicy mayo.
Fried soft shell crab, eel, snow crab, avocado, and masago
Inside shrimp tempura, cucumber, on top with tuna, snow crab, avocado, soy paper, eel sauce, and spicy mayo.
Inside spicy crawfish, snow crab, avocado, topped w/ spicy tuna & crunchy
Inside pepper tuna, avocado, topped with fresh tuna, salmon, white tuna, and eel sauce. Served with tempura flakes, honey wasabi, and eel sauce.
Crab stick, soft shell crab, cream cheese inside then fried. Topped w/spicy salmon, crunch, & eel sauce and spicy mayo.
Eel tempura inside, on top with shrimp, eel sauce and spicy mayo
Inside pepper salmon, avocado, and asparagus, topped with spicy salmon. Served with eel sauce, and spicy mayo.
Inside pepper salmon, avocado, and asparagus, topped with spicy tuna. Served with eel sauce, and spicy mayo.
Inside snow crab, cream cheese, peanuts, and beef tataki, whole roll deep fried. Served with spicy mayo, eel sauce, and honey wasabi.
Roll inside smoked salmon, cream cheese, green pepper tempura with outside soy bean paper.
Inside yellowtail, fresh tuna, topped with salmon, avocado, and eel. Served with eel sauce and spicy mayo.
The biggest roll with 8 pcs: inside shrimp tempura, snow crab, tuna, avocado, cream cheese with eel sauce and spicy mayo.
Crunchy spicy tuna avocado inside, wrapped with fresh tuna with eel sauce and spicy mayo.
Inside crabstick avocado cucumber, topped with snow crab, spicy tuna, masago, crunchy eel, sauce and spicy mayo.
Jumbo shrimp tempura, cream cheese inside, topped w/crab stick & spicy mayo.
Avocado, cucumber, and kani
Smoked salmon, cream cheese, and avocado
Tuna, avocado, lettuce, kani & masago
Soft shell crab, cucumber, mayo & masago
White fish tempura with eel sauce & sesame seeds
Eel topped w/ avocado, sesame seeds & unagi sauce
Spicy tuna and shrimp tempura in soy paper
Shrimp tempura, cucumber, snow crab, and mayo
Coke, Diet Coke, Dr. Pepper, Sprite, Lemonade, and Coke Zero
Orange, Apple, Pineapple, and Cranberry
A premium sake. Delicate, dry, and silky smooth.
Rich flavor with fruity aroma (apple bouquet).
Silky and mild. Bold, sweet, and robust flavor.
Reminiscence of coconut with clean finish.
This sake has herbal qualities, rosy red fruit, and is infused with rose hips and hibiscus.
Exotic and pleasant Asian fruit flavor with wonderfully mellow aroma.
Sweet and refreshing white beach aroma.
Delicate, light, and refreshing with the crisp flavor of fresh cucumber and a smooth finish.
(The 5-Star Diamond Award – AAHS)
Silky texture with the refreshing sweet taste of coconut and hits of vanilla.
Bold, rich, full fruit, and earthy flavor tones with hints of ripe melon, pear, plum, cinnamon, and cardamom.
(The 5-Star Diamond Award – AAHS) Rich texture exhibiting hints of natural sweetness with peach & vanilla on the nose. Enjoy chilled like a fine white wine or in a delicious cocktail.
Beautifully balanced sweet & tart taste of the plum fruit with notes of almond from the plum pit.
Ultimat Vodka, Triple Sec, Lime Juice, Splash of Cranberry Juice
Alamos Torrontes, VINIQ Liqueur, Bombay Sapphire Gin, Cointreau
Ultimat Vodka, Sour Apple Liqueur, Sweet and Sour Mix
SKYY Passion Fruit Vodka, Pineapple Juice, Cointreau, Lime Juice
SKYY Raspberry Vodka, Sho Chiku Bai Premium Sake, Raspberry Liqueur, Sweet & Sour
Malibu Coconut Rum, Pineapple Juice, Blue Curacao
Skinny Girl Vodka, Peach Schnapps, Orange Juice, Cranberry Juice, Strawberry Liqueur
Absolut Mandarin Vodka, Midori Melon Liqueur, Peach Schnapps, Apple Pucker, Pineapple Juice
Sho Chiku Bai Premium Sake, Mango Rum, Peach Schnapps, Strawberry Liqueur, Orange Juice, Pineapple Juice, Cranberry
Bacardi Light Rum, Strawberry Liqueur, Sweet & Sour Mix, Splash of Soda
Jose Cuervo, Triple Sec, Fresh Lime Juice, Sweet & Sour Mix
Absolute Vodka, Sour Apple Liqueur, Triple Sec, Sweet & Sour Mix
SKYY Passion Fruit Vodka, Triple Sec, Orange Juice, Soda
Tito’s Handmade Vodka, Sho Chiku Bai Premium Sake, Zing Zang Bloody Mary Mix
Malibu Coconut Rum, Peach Schnapps, VINIQ Glow Liqueur, Club Soda
Smirnoff Raspberry Vodka, Chambord, Lemonade, Sweet & Sour Mix, Splash of Soda